Fish Tacos
Submitted by: Shane Eliason
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Ingredients
1 1/2 pounds of white fish (tilapia)
4 TB Olive oil
Blackened Pepper Seasoning / Cajun Seasoning
shredded purple cabbage
Pace salsa
Fresh cilantro
Corn tortillas
Chipotle Sauce:
1 cup mayonnaise
1 TB Honey
2 TB chopped fresh cilantro
2 canned chipotle chiles in adobo
juice of 1 lime
Directions
1) Mix chipotle sauce ingredients and combine in blender
2) Pat tilapia fillets with paper towels to dry so olive oil will stick
3) Coat fish with oil and Cajun spices
4) Grill fish on the BBQ (covered with olive oil and seasoning)
5) Serve grilled fish on platter with warmed tortillas and chipotle sauce and cabbage
Comments
Had these at Eliason's house in Daybreak!